L.A. Boil Seafood
Shrimp, Crab, and Crawfish boil are a Cajun tradition in South US, which is a showcase for Cajun music and culture. It becomes more and more popular in North America.
Now you can enjoy our boiling seafood in a traditional way! Just like in the past, locals traditionally eat crawfish, as well as crabs, without tools such as shell crackers or picks. Your Seafood will be boiled in Cajun-style blend of spices, then tossed with our secret sauces.
No forks or Knife! Just need your hands and mouth!
Enjoy now and you will definitely come back!
Business Hour
Monday-Thursday 12:00 pm—11:00 pm
Friday-Saturday 11:00 am—11:30 pm
Sunday 11:00 am—10:30 pm